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    Bullfrog Seasoning (spicy)

    • Product brand: Jin Kung Fu Food
    • Product model:
    Description of flavor characteristics
    ① Low temperature can retain the flavor of spices;
    ② Unsaturated fatty acids of oil are not damaged at low temperature;
    ③ Long boiling time, fully extracting the fragrance of spices;
    ④ Full of spicy taste
    Product details:
    Information on ingredients used: soybean oil, pepper, Chinese red pepper, bean paste, spices, liquor, chicken essence, monosodium glutamate and salt.
    Usage:First heat 35 grams of salad oil, then add 15 grams of garlic grains, 10 grams of ginger slices, 10 grams of green onion,stir fry until fragrant .Next add 100 g of Bullfrog Seasoning, about 200 grams of fried preferred ingredients and 300 g of bullfrog, stir fry until fragrant. Finally it can be served.
    Copyright ? 2020 Guangdong Jin Kung Fu Food Co., LTD ALL RIGHTS RESERVED.
    Address:No. 2, Wangxing street, High-tech zone, Zhaoqing City, Guangdong Province Tel:0758-6626625 Fax:0758-6626625

    ICP:粵ICP備20065588號

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